At Red Sea Cafe & Deli, our menu is a celebration of diversity and flavor, crafted with only the freshest and most premium ingredients. Each dish is thoughtfully prepared to highlight the essence of Somali cuisine with a modern fusion twist. From tender beef suqaar and savory chicken suqaar to aromatic seasoned rice and hearty Waslad, every bite reflects our commitment to quality and authenticity. Our vibrant salads, such as crisp cucumber, purple cabbage, and more, offer refreshing complements to our main dishes. With every plate, we strive to deliver a taste experience that is as bold, fresh, and unforgettable as the Somali culinary culture that inspires us.